The Ikigai F&B group aims to provide diners with fine food, but in a
casual non-pretentious environment. A carefully crafted special menu
of ever-changing food items, and a wide range of common and rare
Japanese Sake, Gin, Shochu and Whiskey that supplement the
experience. We believe in creating food that is value for money to our diners.
When we were building The Ikigai F&B Group, we have 4 simple words that forever anchored us in our business strategy